Buy Pu-erh Tea Cakes

Pu-erh tea premium cake - ripened (400g)

The tea leaves were harvested in 2006 from MengHai area and compressed into cakes in 2007. This tea cakes contains abundant premium quality tip leaves, yielding a unique pure and lingering full body Pu-erh flavor. Cake weight 400g.
From:$Au 78.80
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Pu-erh tea ripened cake Bi-Yi-Bi (357g)

This is a premium ripened pu-erh cake produced in 2005 by the Pu-Wen factory, using all pre-QingMing leaves as part of the factory's 50 years' celebration and introduction of new products. The tea leaves were harvested from Meng-Hai area. The cakes were made with well balanced young and mature leaves and have aged for more than 10 years, yielding all premium ripened pu-erh's characteristics.
From:$Au 75.00
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Pu-erh tea standard cake - ripened (357g)

This is a Pu-erh ripened cake made in its standard weight of 357gm in 2006. The leaves were harvested from Meng-Hai area, 1800m above sea level. It is a high quality ripened cake offering value for money. Cake weight 357g.
From:$Au 47.30
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Da-Yi Pu-erh ripened cake 150g

Da-Yi (大益) is one of the best known Pu-erh brands in China and world wide and the 7572 cake is a classic and traditional Da-Yi ripened cake, in production since 1970s. It is produced using Mao-Cha (raw leaves) from the Men-Hai area. Its tea brew is clear and brightly red with elegant mellow taste and silky texture. It is a must try for ripened Pu-erh lovers.
From:$Au 58.00
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Pu-erh tea petite raw cake (100g)

A high quality pu-erh tea ripened (Shou) petite cake for those are interested in trying ripened Pu-erh in it is original cake form, but not yet ready to commit to a full size 357g cake.
From:$Au 14.70
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Pu-erh tea premium cake - raw (400g)

This limited collection of a premium grade Pu-erh raw cakes were produced in 2007 using all A+ grade leaves from MengKu western hills. The cakes have been fermenting naturally 10 years, yielding premium Pu-erh teas unique natural fragrance. Ready to be used or for collection.
From:$Au 78.80
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Pu-erh tea Bang-Dong Arbor Cake - raw (357g)

This is a premium grade Pu-erh raw (Sheng) cake produced in 2008 using all A grade leaves from the Bang-Dong area, one of the premium Pu-erh tea's core production ares in the Yun-Nan province. Bang-Dong pu-erh is known for it is high ageing value, strong Qi and harmonious balanced flavour.
From:$Au 78.80
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Pu-erh tea raw 9948 Cake (357g)

This is a Old Comrade Pu-erh 9948 raw (Sheng 生) cake 161 series, designed by a Pu-erh tea master of more than 50 years experience - Zou Bing Liang. Although being a young cake, it is already bursting with high class Pu-erh orchid aroma. It is a cake of high collection value.
From:$Au 68.00
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Yi-Wu Pu-erh tea raw cake (357g)

This is a premium Pu-erh raw (Sheng) cake made of leaves harvested from the ancient tea trees in the Yi-Wu area, manufactured by Tong-Xing brand in 2006 - one of the four most famous ancient Chinese pu-erh tea houses/brands.
From:$Au 178.00
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Yi-Wu Pu-erh tea raw iron cake (400g)

This is a premium Pu-erh raw (Sheng) iron cake made of leaves harvested from the ancient tea trees in the Yi-Wu area, manufactured by Zhong-Cha (CNNP) in 2015 - one of the top contemporary pu-erh tea manufacturers in China.
From:$Au 150.00
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Pu-erh tea standard cake - raw (357g)

This is a Pu-erh raw cake made in its traditional weight of 357g. The high grade leaves were harvested from Bing-Dao area and compressed into cakes in 2007. It has all the high grade Pu-erh nature plus a long lasting refreshing after taste.
From:$Au 47.30
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Pu-erh raw cake Gu Hua Cha (357g)

This is a Pu-erh raw cake compressed in 2008, using leaves harvested in the Bang-Dong area of Lin-Cang. The tea leaves were harvested in the Autumn season when all grains were flowering (Gu Hua), known to be rich in fragrance and perfect weather condition to process the Pu-erh teas.
From:$Au 48.00
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Da-Yi Pu-erh raw cake 150g

Da-Yi (大益) is one of the best known Pu-erh brands in China and world wide and the 7542 recipe raw cake is the most produced cakes of all Da-Yi's products. It is known for its high age value and is considered as the benchmark for the evaluation of raw pu-erh cakes. This is a small version of 7542 cake (150g).
From:$Au 58.00
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Ban Zhang Pu-erh raw exclusive 200g

‘Zhang Ban’ is one of the most ancient and authentic Pu-erh teas sought after by tea lovers. This singe estate ‘Ban Zhang’ was harvested and produced in 2013 from tea trees of over 100 years of age with a market remark of high value/price ratio.
From:$Au 48.00
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Pu-erh Tea Raw Cake 200g

This is a high grade Pu-erh (Puer) raw (Sheng) cake of 200g, made of QiaoMu (aged tea tree) tea leaves harvested from high mountains in LinCang area - one of Pu-erh teas' core production areas.
From:$Au 28.00
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Pu-erh tea petite raw cake (100g)

A high quality pu-erh tea raw (Sheng) petite cake for those are interested in trying raw Pu-erh in it is original cake form, but not yet ready to commit to a full size 357g cake.
From:$Au 12.00
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Pu-erh tea mini raw cake (50g)

This is a high quality pu-erh tea raw (Sheng) mini cake produced from tea leaves harvested from the Bang-Zhang area of the Yun-Nan province in China in 2017. It is a young cake with plenty room to age. It is a convenient way for those who are interested in trying raw Pu-erh in it is original cake form, but in a small volume.
From:$Au 6.00
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Pu-erh (Puer) tea is defined as a class of teas that are compressed with a unique characteristic of post fermentation. Cake has been and still is the most traditional form of Pu-erh tea manufacturing. The traditional weight of a Pu-erh cake is 357g, also called 'Qi-Zi-Cha-Bing' by the locals. Various others shapes and weights have since been added for the convenience of consumption.

Valley Green Tea offers a range of Pu-erh tea cakes to facilitate you experience with Pu-erh tea: raw and ripened; quality graded; from 100g to 400g.

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